Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient lacteal derived other than butter...
Patent
1976-08-24
1978-03-07
Jones, Raymond N.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Basic ingredient lacteal derived other than butter...
426599, 426590, A23L 202
Patent
active
040780929
ABSTRACT:
Apple juice compositions are utilized to produce a stable, uncoagulated milk-apple juice drink, comprising milk, apple juice, sodium carboxymethyl cellulose, an aliphatic hydroxycarboxylic acid such as citric acid or lactic acid, with or without a coloring agent, fruit essence, seasonings and/or water.
REFERENCES:
patent: 2919195 (1959-12-01), Block
patent: 3114641 (1963-12-01), Sperti et al.
patent: 3647476 (1972-03-01), Swisher
patent: 3692532 (1972-09-01), Shenkenberg et al.
patent: 3764710 (1973-10-01), Inagami et al.
Grant, J. "Hackh's Chemical Dictionary", McGraw Hill Book Co., N. Y. 1969, p. 657.
Jones Raymond N.
Nolan Frank M.
Yoncoskie R. A.
LandOfFree
Apple juice compositions and milk-apple juice drink containing s does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Apple juice compositions and milk-apple juice drink containing s, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Apple juice compositions and milk-apple juice drink containing s will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-2020992