Electric heating – Microwave heating – With control system
Reexamination Certificate
2005-03-15
2005-03-15
Hoang, Tu (Department: 3742)
Electric heating
Microwave heating
With control system
C219S400000, C219S731000
Reexamination Certificate
active
06867403
ABSTRACT:
An apparatus and a method automatically cook food, for example, millet, thus conveniently providing the uniform and optimal cooking quality of food to a user. The cooking apparatus includes a cooking cavity that contains food to be cooked and water therein, and a heating unit that heats the food and the water. The cooking apparatus further includes a control unit operated to heat the food and the water at a preset initial output of the heating unit, to reduce the output of the heating unit to a first reduced output and cook a surface of the food by allowing a heated high temperature water to be absorbed into the food after the water has boiled, and to reduce the output of the heating unit to a second reduced output and cook an inside of the food using the high temperature water absorbed into the food.
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Kim Tai Eun
Rayskiy Boris V.
Shon Jong-Chull
Hoang Tu
Samsung Electronics Co,. Ltd.
Staas & Halsey , LLP
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