Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Foam or foamable type
Patent
1976-02-25
1976-12-07
Hunter, Jeanette M.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Foam or foamable type
426573, 426654, A23G 900
Patent
active
039963896
ABSTRACT:
Stabilizer component for ice cream, ice milk, sherbet and like products.
REFERENCES:
patent: 2502397 (1950-03-01), Werbin
patent: 3800036 (1974-03-01), Gabby et al.
patent: 3914440 (1975-10-01), Witzig
Arbuckle, Ice Cream 2nd Ed. Avi Pub. Co., Westport, Conn., 1972, pp. 100 and 102 and 103.
Enockson G. O.
General Mills Chemicals, Inc.
Hunter Jeanette M.
Span P. J.
Tweedy Elizabeth
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