Binder compositions for texturized proteins and their use in the

Details Binder compositions for texturized proteins and their use in the Binder compositions for texturized proteins and their use in the

1978-05-01

1981-05-05

Corbin, Arthur L.

Food or edible material: processes, compositions, and products

Imitated, simulated, ornamental, three-dimensional product...

426274, 426285, 426302, 426453, 426520, 426523, 426580, 426583, 426656, 426657, 426802, A23J 300

Patent

active

042659175

ABSTRACT:
A foodstuff composed of a texturized protein impregnated with a binder composition comprising gluten, dairy seroproteins, albumin and an edible liquid diluent, e.g. water.

REFERENCES:
patent: 2730447 (1956-01-01), Boyer
patent: 2730448 (1956-01-01), Boyer et al.
patent: 2785069 (1957-03-01), Dudman
patent: 3343963 (1967-09-01), Kjelson
patent: 4001441 (1977-01-01), Liepa
patent: 4107334 (1978-08-01), Jolly
patent: 4125630 (1978-11-01), Orthoefer

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