Spreadable honey

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Gels or gelable composition

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Details

426658, A23L 106, A23L 108, A23L 104

Patent

active

045321434

ABSTRACT:
A semi-gelled honey composition which is spreadable and which will not crystallize, is prepared by combining honey with low and high methoxyl pectins in the absence of added alkaline earth metal cations and acid. The ratio of low-to high-methoxyl pectins may range from 1:1 to 5:1.

REFERENCES:
patent: 2594439 (1952-04-01), Baker
patent: 2902370 (1959-09-01), White
patent: 3369551 (1968-02-01), Carroll
patent: 3851067 (1974-11-01), Bryan
patent: 4004040 (1977-01-01), Puta
patent: 4021583 (1977-05-01), Arden

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