Commercial cooking vessel with improved heat transfer

Details Commercial cooking vessel with improved heat transfer Commercial cooking vessel with improved heat transfer

1996-01-17

1997-05-27

Scherbel, David

Foods and beverages: apparatus

Cooking

Boiler or deep fat fryer type

99408, 99447, 99DIG11, 126391, A47J 3712

Patent

active

056321970

ABSTRACT:
A deep fat fryer includes three horizontally aligned heat tubes surrounded by cooking oil in a cooking vessel. An infrared type combustion burner is in each of the two outer tubes and combustion products therefrom are directed along separate paths back and forth through the center tube. The center tube includes a divider, having a zig-zag metal baffle mounted on each side, that forms an upper and lower passage in the tube. A blower forces air to the burners and combustion products from the outer tubes flow over the baffles in the passages of the center tube and out a flue via a divided, insulated plenum.

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