Process of preparing a particulate food acidulant

Details Process of preparing a particulate food acidulant Process of preparing a particulate food acidulant

1985-02-07

1985-08-27

Corbin, Arthur L.

Food or edible material: processes, compositions, and products

Surface coating of a solid food with a liquid

Plural distinct steps of coating

426650, 426652, A23L 1221

Patent

active

045377847

ABSTRACT:
A particulate food acidulant is prepared by plating lactic acid onto particulate calcium lactate carrier and then encapsulating said carrier and acid with a molten edible lipid.

REFERENCES:
patent: 2681287 (1954-06-01), Starr
patent: 2992116 (1961-07-01), Sair
patent: 3359120 (1967-12-01), Mevsel et al.
patent: 3793465 (1974-02-01), Bohren
patent: 4220668 (1980-09-01), Wistreich et al.
patent: 4279935 (1981-07-01), Kentor

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