Cheese-like spread composition and method of making

Details Cheese-like spread composition and method of making Cheese-like spread composition and method of making

1989-08-30

1991-04-23

Czaja, Donald E.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Basic ingredient lacteal derived other than butter...

426582, 426583, 426607, A23C 1909, A23C 1506

Patent

active

050099132

ABSTRACT:
A cheese-like spread is prepared by homogenizing a mixture of a cheese composition and an emulsion inversion of a dairy product.

REFERENCES:
patent: 4769255 (1988-09-01), Ahmed et al.

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