4. Chemistry: molecular biology and microbiology
  5. Micro-organism, per se ; compositions thereof; proces of...
  6. Bacteria or actinomycetales; media therefor

Wesley D. Sing

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High viscosity bacterial compositions and methods

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
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Method for preparing dairy starter cultures

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
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Phage defense rotation strategy

Chemistry: molecular biology and microbiology – Micro-organism – per se ; compositions thereof; proces of... – Bacteria or actinomycetales; media therefor
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Profile ID: LFUS-PAI-P-1433633

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