4. Chemistry: molecular biology and microbiology
  5. Micro-organism, per se ; compositions thereof; proces of...
  6. Fungi

Rutger Jan Van Rooijen

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Increased production of carbon dioxide by yeast in flour-contain

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing oxygen-containing organic compound
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Transformed yeast strains

Chemistry: molecular biology and microbiology – Micro-organism – per se ; compositions thereof; proces of... – Fungi
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Profile ID: LFUS-PAI-P-391003

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