Food or edible material: processes, compositions, and products
Fermentation processes
Of milk or milk product
Representative
active
No affiliations
1,2,4-oxadiazolyl-phenoxyalkylisoxazoles and their use as antivi
1,2,4-oxadiazolyl-phenoxyalkylisoxazoles and their use as antivi
1-cyclopropyl-4-pyridyl-quinolines
1-cyclopropyl-4-pyridyl-quinolinones
2-imidazolinylamino heterocyclic compounds useful as alpha-2 adr
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