4. Chemistry of carbon compounds
  5. Miscellaneous organic carbon compounds
  6. C-metal

Karel P. Van Putte

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Flavoring of edible oils

Food or edible material: processes – compositions – and products – Processes – Preparing or treating triglyceridic fat or oil – or processes...
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Fractionation of fat blends

Chemistry of carbon compounds – Miscellaneous organic carbon compounds – C-metal
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Modification of edible oil flavor

Food or edible material: processes – compositions – and products – Processes – Preparing or treating triglyceridic fat or oil – or processes...
Patent

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Profile ID: LFUS-PAI-P-492711

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