4. Food or edible material: processes, compositions, and products
  5. Fermentation processes
  6. Of farinaceous cereal or cereal material

John Mark Lawther

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Emulgating agent from cereal grains

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Reexamination Certificate

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Preparation and use of sorptive lignocellulosic material for...

Liquid purification or separation – Processes – Ion exchange or selective sorption
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Soluble dietary fibre from oat and barley grains, method for...

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Reexamination Certificate

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Profile ID: LFUS-PAI-P-2269852

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