4. Foods and beverages: apparatus
  5. Cooking
  6. With other treating or handling of material

Jeffrey L. Casper

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Dough compositions having a moisture barrier, and related...

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.
Reexamination Certificate

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Transport module for handling softened dough intermediates

Foods and beverages: apparatus – Cooking – With other treating or handling of material
Reexamination Certificate

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Profile ID: LFUS-PAI-P-2754670

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