Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Basic ingredient is starch based batter, dough product, etc.
Representative
active
No affiliations
Dual-textured cookie products containing a unique saccharide mix
Nutritional fat suitable for enteral and parenteral products
Shelf-stable snack product
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Profile ID: LFUS-PAI-P-1077426