4. Food or edible material: processes, compositions, and products
  5. Preserving or modifying color by use of diverse additive
  6. Additive containing calcium

Giuseppe Mazza

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Extraction of phytochemicals

Food or edible material: processes – compositions – and products – Processes – Extraction utilizing liquid as extracting medium
Reexamination Certificate

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Functional, water-soluble protein-fibre products from grains

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Protein – amino acid – or yeast containing
Reexamination Certificate

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Process for controlling after-cooking darkening in par-fried Fre

Food or edible material: processes – compositions – and products – Preserving or modifying color by use of diverse additive – Additive containing calcium
Patent

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Profile ID: LFUS-PAI-P-1750705

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