4. Chemistry: natural resins or derivatives; peptides or proteins;
  5. Proteins, i.e., more than 100 amino acid residues

Chiho Kuhara

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Milk whey protein-containing powder and process food obtained by

Chemistry: natural resins or derivatives; peptides or proteins; – Proteins – i.e. – more than 100 amino acid residues
Patent

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Stabilized transglutaminase and enzyme preparation containing th

Chemistry: molecular biology and microbiology – Enzyme – proenzyme; compositions thereof; process for... – Stablizing an enzyme by forming a mixture – an adduct or a...
Patent

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Profile ID: LFUS-PAI-P-626044

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