4. Chemistry: molecular biology and microbiology
  5. Micro-organism, tissue cell culture or enzyme using process...
  6. Preparing oxygen-containing organic compound

Boelem Sloots

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Method for preparing calcium gluconate

Food or edible material: processes – compositions – and products – Fermentation processes – With glucose oxidase
Reexamination Certificate

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Process for the fermentative oxidation of reducing disaccharides

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing oxygen-containing organic compound
Patent

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Profile ID: LFUS-PAI-P-1449584

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