Patty-forming method and apparatus

Plastic article or earthenware shaping or treating: apparatus – Projection

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

425298, 425444, A22C 700

Patent

active

047650290

ABSTRACT:
An adjustable food forming device for producing individual patties from foods, such as ground meat and the like and a method for using such device. A circumferential cutting means such as a mold cup containing a patty ejector or mold plate and a thickness adjustment means is provided. The circumferential cutting means has a sleeve connected thereto which extends upwardly from the mold cup. A shaft extends upwardly from the center of the mold plate within the sleeve. The height of the mold plate relative to the base of the mold cup determines the thickness of the patty to be produced. The height is determined by the arrangement of a key protruding from the wall of one of the plunger shaft or sleeve member, the key being slidably engaged in one of a plurality of keyways of differing lengths inscribed in the wall of the other of the sleeve member or plunger shaft.

REFERENCES:
patent: Re24935 (1961-02-01), Glenny
patent: 1069509 (1913-08-01), Winn
patent: 1183731 (1916-05-01), Hopkins
patent: 1530189 (1925-03-01), Miller et al.
patent: 1808993 (1931-06-01), Murray
patent: 2052510 (1936-08-01), Woolverton

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Patty-forming method and apparatus does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Patty-forming method and apparatus, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Patty-forming method and apparatus will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-828603

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.