Method for external liquid smoke treatment of cellulosic food ca

Details Method for external liquid smoke treatment of cellulosic food ca Method for external liquid smoke treatment of cellulosic food ca

1986-10-24

1990-06-12

Robinson, Ellis P.

Stock material or miscellaneous articles

Hollow or container type article

Flexible food casing

1381181, 426105, 426135, 426250, 426314, 426316, 426534, A22C 1300, A23L 122

Patent

active

049332171

ABSTRACT:
An aqueous natural liquid smoke impregnated food casing suitable for imparting smoke color to food products processed therein and method for making the same using an aqueous natural liquid smoke which is neutralized to a pH between about 5-9 to precipitate tar materials which are removed prior to impregnation.

REFERENCES:
patent: 3106473 (1963-10-01), Hollenbeck
patent: 3330669 (1967-07-01), Hollenbeck
patent: 3898348 (1975-08-01), Chiu
patent: 4104408 (1978-08-01), Chiu
patent: 4171381 (1979-10-01), Chiu
patent: 4196220 (1980-04-01), Chiu et al.
patent: 4431032 (1984-02-01), Nicholson
patent: 4505939 (1985-03-01), Chiu
patent: 4525397 (1985-06-01), Chiu
patent: 4604309 (1986-08-01), Goldberg

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