Process for producing saccharide oligomers

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing compound containing saccharide radical

Reexamination Certificate

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C424S439000, C426S548000, C426S658000, C426S659000, C426S660000, C435S094000, C435S095000, C435S096000, C435S097000, C435S098000, C435S099000, C514S054000, C514S061000, C536S123000, C536S123100

Reexamination Certificate

active

07608436

ABSTRACT:
A process for preparing saccharide oligomers uses an aqueous feed composition that comprises at least one monosaccharide or linear saccharide oligomer, and has a solids concentration of at least about 70% by weight. The feed composition is heated to a temperature of at least about 40° C., and is contacted with at least one catalyst that accelerates the rate of cleavage or formation of glucosyl bonds, such as enzyme or acid, for a time sufficient to cause formation of non-linear saccharide oligomers. A product composition is produced that contains a higher concentration of non-linear saccharide oligomers than linear saccharide oligomers.

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