Low D.E. starch hydrolyzates

Sugar – starch – and carbohydrates – Products – Sugars only

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435 99, 127 29, C13F 300

Patent

active

046996699

ABSTRACT:
Low D.E. starch hydrolyzates which can be readily filtered are obtained from non-waxy starches by treatment with bacterial alpha-amylase for an extended period at a temperature above about 95.degree. C.

REFERENCES:
patent: 2891869 (1959-06-01), Langlois
patent: 3383245 (1968-05-01), Scallet et al.
patent: 3756919 (1973-09-01), Deaton
patent: 3849194 (1974-11-01), Ambruster et al.
patent: 3853706 (1974-12-01), Ambruster et al.
patent: 4298400 (1981-11-01), Ambruster

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