System and methods for preparing substitute food items

Details System and methods for preparing substitute food items System and methods for preparing substitute food items

2007-12-11

2007-12-11

Robinson, Daniel (Department: 3742)

Electric heating

Microwave heating

Cookware

Reexamination Certificate

active

11238410

ABSTRACT:
An edible article for acting as a substitute for a food item includes a carrier element formed of an edible material and an information element disposed on one or more surface of the carrier element. The one or more information element includes information related to the food item. The information may be one or more of a flavoring agent, a coloring agent or a texturing agent, for example. Different types and combinations of information may be provided by way of the information element and/or the carrier element to substitute for food items.

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