Method of activating α-amylase with oxidizing agents

Details Method of activating α-amylase with oxidizing agents Method of activating α-amylase with oxidizing agents

2011-01-04

2011-01-04

Hobbs, Lisa J (Department: 1657)

Cleaning compositions for solid surfaces, auxiliary compositions

Cleaning compositions or processes of preparing

For cleaning a specific substrate or removing a specific...

C510S392000, C510S374000, C510S302000

Reexamination Certificate

active

07863235

ABSTRACT:
The invention provides an activation method of α-amylase. α-Amylase or particles containing the same are contacted with an oxidizing agent or particles containing the same. After contacting, the activated α-amylase can be separated from the oxidizing agent. After contacting, α-amylase and the oxidizing agent can be incorporated in the form of a mixture into a detergent base to give a detergent composition.

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R.C. Srivastava et al., “Activation of Enzymes by Reversed Micelles”, Biotechnology and Bioengineering, vol. XXIX, p. 901-902, 1987.
Kishio Matsuura et al., “Proteochemical, Immunological and Enzymatic Properties of Two Amylase Components from Human Pancreatic Juice”, Clin Biochem., 16 (4):224-228, 1983.

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