Starch encapsulation of entomopathogens

Plastic and nonmetallic article shaping or treating: processes – Encapsulating normally liquid material – Liquid encapsulation utilizing an emulsion or dispersion to...

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424410, 424488, 435178, 514965, B01J 1302, C12N 1110

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active

048593770

ABSTRACT:
Biological control agents such as pathogenic bacteria and viruses have been encapsulated in a protective, starch matrix without the use of chemical crosslinking agents. The agent is blended into a dispersion of pregelatinized starch, which is thereafter subjected to conditions suitable for retrogradation. Dispersions can be formulated either for recovery of dry granules or as sprayable liquids. Encapsulated products are useful in controlling insects and other pest species having chewing mouth parts and amylase digestive enzymes.

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