Dry powder mix for frying batter

Details Dry powder mix for frying batter Dry powder mix for frying batter

1977-09-12

1979-11-13

Jones, Raymond N.

Food or edible material: processes, compositions, and products

Surface coating of a solid food with a liquid

426555, A21D 1004

Patent

active

041744080

ABSTRACT:
A frying batter mixture which includes a farinaceous ingredient, dried buttermilk, dried cream and dehydrated eggs in selected amounts is disclosed which can be packaged complete and stored until ready for use at which time only water needs to be added to provide a good and tasty frying batter. The batter can be used to fry all kinds of food in a deep fry.

REFERENCES:
patent: 2623825 (1952-12-01), Tressler et al.
patent: 3041178 (1962-06-01), Marvin
patent: 3169069 (1965-02-01), Hanson et al.
patent: 3235385 (1966-02-01), Cull

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