Food or edible material: processes – compositions – and products – Addition of dye or pigment – including optical brightener
Patent
1986-01-13
1987-09-08
Yeung, George
Food or edible material: processes, compositions, and products
Addition of dye or pigment, including optical brightener
426305, 426513, 426643, A23L 127, A23L 1325, A23P 100
Patent
active
046923411
ABSTRACT:
This disclosure relates to apparatus and method for the production of fish-paste food products having the appearance of shelled shrimp, crab claws, lobster, abalone, etc. The apparatus comprises a two-piece mold with a mold cavity conforming to the shape of the product, means for spraying a coloring agent into the cavity, filling means for pressing a paste of ground fish meat into the mold cavity, a heating unit for heating and solidifying the fish paste, and means for removing the heated and solidified fish-paste food products from the mold. The invention further comprises the method of providing a split mold having a cavity generally conforming to the shape of a shellfish, spraying the inside wall of the cavity with an aqueous food coloring, filling the cavity with a meat paste under pressure, heating the mold and the paste to a sufficient temperature to cook and color the meat paste, and removing the product from the mold.
REFERENCES:
patent: 4303008 (1981-12-01), Hice et al.
patent: 4497844 (1985-02-01), Hice et al.
patent: 4503081 (1985-03-01), Ikoma et al.
Ikeuchi Hiroji
Ikeuchi Kiyoaki
Kabushiki Kaisha Ikeuchi Tekkosho
Yeung George
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