Method for preserving fruits and vegetables

Food or edible material: processes – compositions – and products – Contacting food in liquid or solid state with exteriorly... – Including packaging of contacted food or treatment of...

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

426419, 426615, A23B 7144

Patent

active

047924551

ABSTRACT:
In a method for preserving foodstuffs including fruits and vegetables, especially geophytes and mushrooms, which are prepared and packaged ready for consumption, the foodstuff is sealed into a container into which pure oxygen is introduced in order to improve preservation of the foodstuffs' appearance and taste during storage.

REFERENCES:
patent: 976602 (1910-11-01), Rogerson
patent: 1725956 (1929-08-01), Cleveland
patent: 3333967 (1967-08-01), Bury
patent: 3421836 (1969-01-01), Sundin et al.
patent: 3453119 (1969-07-01), McGill
patent: 3922358 (1975-11-01), Follett
patent: 3962477 (1976-06-01), Dixon
patent: 4224347 (1980-09-01), Woodruff
patent: 4352827 (1982-10-01), Fleming et al.
Robitaille et al, 1981 Mushroom Response to Postharvest Hypobaric Storage, J Food Science 46:249.
Sugiyama, 1982, Botulism Hazards from Nonprocessed Foods, Food Technology, Dec., pp. 113-115.
Nichols et al, 1973, Storage of Mushrooms in Pre-Packs: The Effects of Changes in Carbon Dioxide and Oxygen on Quality, J. Sci. Fd. Agr. 24: 1371.
Sugiyama et al., 1975, Growth Potential of Clostridium Botulinum in Fresh Mushrooms Packaged in Semipermeable Plastic Film, Appl. Micro. 30 (6) 964.
Rose et al, 1966, The Condensed Chemical Dictionary, 7th Edition, Reinhold Publishing Corp., New York, p. 701.
Sugiyama, 1978, J. Food Protection 41(5)348.
Burg, 1975, Hypobaric Storage and Transportation of Fresh Fruits and Vegetables in Postharvest Biology and Handling of Fruits and Vegetables, Chapter 14, AVI Publishing Co., Westport, Conn., pp. 172-188.
Besser, 1972, J. Food Sci. 37:820.
Barker, 1960, J. Exp. Botany 11(31)86.
Kader, 1973, J. Amer. Soc. Hort. Sci. 98(5)485.

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Method for preserving fruits and vegetables does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method for preserving fruits and vegetables, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method for preserving fruits and vegetables will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-1908883

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.