Fermentation process

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing compound containing saccharide radical

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

435 99, 435161, C12P 1920

Patent

active

043169562

ABSTRACT:
This invention relates to a novel fermentation process and in particular, to fermentative production of ethanol producing in the presence of non-gelled, or granular, starch particles, alpha-amylase and a glucoamylase; characteristic of the present process is recycle of enzymes for renewed use in fermentation, usually through termination of the fermentation prior to complete disappearance of the granular starch particles, and recovery for use anew of the unconsumed starch, along with enzymes thereon. Fermentation according to practice of this invention proceeds at a near to linear rate in the main.

REFERENCES:
patent: 2342330 (1944-02-01), Christensen
patent: 3922197 (1975-11-01), Leach
patent: 3922197 (1975-11-01), Leach et al.
patent: 4009074 (1977-02-01), Walon
patent: 4009075 (1977-02-01), Hoge
patent: 4092434 (1978-05-01), Yoshizumi
patent: 4235965 (1980-11-01), Walon

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Fermentation process does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Fermentation process, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Fermentation process will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-1774671

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.