Tendon extraction system

Butchering – Sinew remover

Patent

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Details

452136, 426272, A22C 2106C

Patent

active

052343723

ABSTRACT:
A processed food item utilizing a complete tenderloin section of a turkey having an approximate full length as naturally exists for this portion of the turkey, comprising a single cut of meat having a single, uniform extraction cut extending substantially along the full length of the tenderloin section, said cut being formed in an arcuate cross-section around an internal portion of the tenderloin which included an associated tendon which has been completely severed from the tenderloin by such single extraction cut. Also described is a food item processed from the tenderloin in the form of dried jerky.

REFERENCES:
patent: 584381 (1897-06-01), Lowndes
patent: 1912124 (1933-05-01), Braumuller
patent: 2068137 (1937-01-01), Jaeger
patent: 5108344 (1992-04-01), Debey
patent: 5133688 (1992-07-01), Hutchinson

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