Water-dispersible hydrophilic milk protein product

Chemistry: natural resins or derivatives; peptides or proteins; – Proteins from mammals or birds – Milk; colostrum

Patent

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Details

530833, A23C 912

Patent

active

046910115

ABSTRACT:
According to the invention, a milk protein product is provided. The milk protein product has water-dispersible and hydrophilic properties and contains substantially no serum. The milk protein product is obtained by coagulating milk under a flowing condition at a predertermined pH-temperature range to obtain a coagulum and then separating the coagulum.

REFERENCES:
patent: 2750374 (1956-06-01), Howard et al.

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