Vertically and horizontally adjustable cooking apparatus

Stoves and furnaces – Stoves – Cooking

Patent

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Details

126 25A, 126 25AA, 126 29, 126 30, A47J 3700, F24B 300, F24C 300

Patent

active

059440082

ABSTRACT:
An outdoor cooking apparatus (10) for use over an open fire pit. The cooking apparatus has three legs (12, 14 and 16 or 216) mounted together by a connector plate (18) in a tripod shape. The third leg of the apparatus includes a top portion (16A), a middle portion (16B) and a bottom portion (16C or 216C). The top and bottom portions extend downward at an angle and are connected by the horizontal middle portion. The middle portion extends horizontally away from the first and second legs such that the bottom portion of the third leg is spaced farther apart from the first and second leg than the top portion of the leg. A screw mechanism (36 or 236) is mounted on the bottom portion of the third leg to move the cooking surface (56) vertically. The cooking surface is mounted by a telescoping arm (58 or 258) to the sleeve (38 or 238) of the screw mechanism. The telescoping arm can be extended or retracted to horizontally move the cooking surface. The arm is attached to a pivoting sleeve (60) which is pivotably attached to the sleeve of the screw mechanism. The pivoting connector allows the cooking surface to be pivoted into and out of the fire without varying the horizontal or vertical adjustment of the cooking surface.

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