Vegetable sauce composition

Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Isolated whole seed – bean or nut – or material derived therefrom

Patent

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Details

426589, 426652, 426653, 426517, 426516, A23L 124

Patent

active

040384241

ABSTRACT:
A vegetable sauce containing a vegetable paste an edible fat and other ingredients is blended, heated, air is injected, and the sauce is chilled and extruded into congealed strand-like form.

REFERENCES:
patent: 121162 (1871-11-01), de la Peyrouse
patent: 1236831 (1917-08-01), Fatica
patent: 2168360 (1939-08-01), Musher
patent: 3245805 (1966-04-01), O'Neil
patent: 3652299 (1972-03-01), Penton

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