Use of trans-pellitorin as flavor substance

Drug – bio-affecting and body treating compositions – Designated organic active ingredient containing – Nitrogen containing other than solely as a nitrogen in an...

Reexamination Certificate

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C426S650000

Reexamination Certificate

active

08063107

ABSTRACT:
The invention concerns the use of 2E,4E-decadienoic acid-N-isobutylamide (trans-pellitorin) as flavorant, in particular as salivation inducing flavor substance, preferably in a foodstuff or nutrient, an oral hygienic preparation or a gourmet or snack preparation. Further, the invention concerns preparations, semi-finished preparations as well as fragrance, aroma and taste compositions, containing trans-pelletorin as well as a processes for the production of trans-pelletorin.

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M. Jacobson: Pellitorine Isomers. II The Synthesis of N-lsobutyl-trans-4-decadienamide, Journal of the American Chemical Society, vol. 75, 1953, pp. 2584-2586.
R. Gamboa-Leon, W.S. Chilton: Isobutylamide numbing agents of toothache grass,Ctenium aromaticum, Biochemical Sytematics and Ecology, vol. 28, 2000, pp. 1019-1021.
Gulland, J.M., Pellitorine, the pungent principle ofAnacyclus pyrethrum, Database Caplus Online, Chemical Abstracts Service, Columbus, OH, US, Database accession No. 1930:23787.
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Yasuda, I. et al. (1981) “Structures of Amides from Asiasarum heterotropoides,” Chem. Pharm. Bull., 29(2): 564-566.

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