Use of phenylalkanes as precursors in benzylpenicillin fermentat

Details Use of phenylalkanes as precursors in benzylpenicillin fermentat Use of phenylalkanes as precursors in benzylpenicillin fermentat

1978-11-16

1980-06-17

Tanenholtz, Alvin E.

Chemistry: molecular biology and microbiology

Micro-organism, tissue cell culture or enzyme using process...

Preparing compound having a 1-thia-4-aza-bicyclo

435 46, C12P 3700

Patent

active

042084814

ABSTRACT:
Benzylpenicillin is prepared by culturing a penicillin-producing microorganism in a medium containing suitable sources of nitrogen, carbon and energy, and inorganic salts. One or more phenylalkanes of the formula ##STR1## wherein n is an integer from 6 to 13 are included within the medium as the sidechain precursor.

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