Chemistry: molecular biology and microbiology – Enzyme – proenzyme; compositions thereof; process for...
Reexamination Certificate
2003-07-21
2008-12-09
Meller, Michael V (Department: 1655)
Chemistry: molecular biology and microbiology
Enzyme , proenzyme; compositions thereof; process for...
Reexamination Certificate
active
07462473
ABSTRACT:
The present invention relates to the use of food colors for coloring enzyme solutions, to enzyme solutions provided with food colors as well as their use.
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Blum Roger
Kadow Sabine
Eppendorf AG
McDermott Will & Emery LLP
Meller Michael V
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