Food or edible material: processes – compositions – and products – Normally noningestible chewable material or process of...
Patent
1981-10-22
1983-05-24
Golian, Joseph M.
Food or edible material: processes, compositions, and products
Normally noningestible chewable material or process of...
426538, A23L 1226, A23L 1235
Patent
active
043850723
ABSTRACT:
Described is a process for augmenting or enhancing the aroma or taste of foodstuffs and chewing gums comprising the step of adding to a foodstuff composition or chewing gum composition, an aroma or taste augmenting or enhancing quantity of at least one of the two compounds having the structures: ##STR1##
REFERENCES:
patent: 4081479 (1978-03-01), Hall et al.
patent: 4107093 (1978-08-01), Sprecker et al.
patent: 4147727 (1979-04-01), Sprecker et al.
patent: 4292447 (1981-09-01), Trenkle et al.
Hall John B.
Kiwala Jacob
Light Kenneth K.
Schmitt Frederick L.
Schreck Ronald P.
Golian Joseph M.
International Flavors & Fragrances Inc.
Liberman Arthur L.
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