Use of edible film to prolong chewing gum shelf life

Food or edible material: processes – compositions – and products – Normally noningestible chewable material or process of... – Packaged – structurally defined – or coated

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426138, 426302, A23G 330

Patent

active

054097150

ABSTRACT:
An improved chewing gum composition and methods for making same. Chewing gums are created having improved shelf life. To this end, the chewing gum is coated with an edible material that provides barrier properties, and specifically a moisture barrier. The coating can comprise: a multilayer coating of two or more materials (e.g., a layer of an edible film forming agent and a layer of wax); a single layer of material (e.g., a layer of only edible film forming agent); or an emulsion of two or more materials. A variety of different coatings are possible pursuant to the present invention.

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