Use in augmenting or enhancing aroma of perfumed article with ac

Compositions – Durable finishes for textile materials – or processes of... – Oil or water repellent or soil resistant or retardant

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

252 88, 252132, 25217411, 252522R, C11D 350, D06M 1320

Patent

active

044989962

ABSTRACT:
Described are oxyneopentyl alkanoate derivatives defined according to the structure: ##STR1## wherein R.sub.1 represents hydrogen or acetyl and R.sub.2 represents C.sub.1 -C.sub.3 lower alkyl; a novel process for preparing same according to the reactions: ##STR2## and organoleptic uses thereof for augmenting or enhancing the aroma or taste of perfume compositions, perfumed articles (e.g., solid or liquid anionic, cationic, nonionic or zwitterionic detergents, fabric softener compositions, fabric softener articles, perfumed polymers, cosmetic compositions and hair preparations), colognes, foodstuffs, chewing gums, medicinal products, chewing tobaccos, toothpastes, smoking tobaccos and smoking tobacco articles.

REFERENCES:
patent: 3709929 (1973-01-01), Exner et al.
patent: 4017537 (1977-04-01), McCollum et al.
patent: 4368145 (1983-01-01), Licciardello et al.

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Use in augmenting or enhancing aroma of perfumed article with ac does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Use in augmenting or enhancing aroma of perfumed article with ac, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Use in augmenting or enhancing aroma of perfumed article with ac will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-1388557

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.