Uniformly-colored, cheese flavored, microwaveable popcorn

Food or edible material: processes – compositions – and products – Packaged or wrapped product – Having specific electrical or wave energy feature

Patent

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Details

426111, 426115, 426120, 426126, 426250, 426234, 426 93, B65D 8134, A23L 118, A23L 1275

Patent

active

049044877

ABSTRACT:
Corn kernels packaged within a bag can be popped within a microwave oven and then flavored with powdered cheese in two ways. In the first embodiment, the cheese powder is imcorporated in the bag with the corn kernels, oil or shortening, and other ingredient to be subjected to microwave. In the second embodiment, the powdered cheese is applied by sprinkling it on the ingredients within the bag after microwave corn popping, closing the bag, shaking it, and repeating the process several times. In both of these embodiments, when the cheese contacts the hot popcorn, it melts and adheres to the surface of the popcorn. To prevent the melted cheese from giving the popped corn a mottled appearance, a coloring material which generally corresponds to the color of the cheese powder is included as an ingredient in the bag of upoppped kernels. During microwave popping, the coloring is distributed in the bag and coats the popped corn. As a result, a cheese-flavored popcorn with a uniform, pleasing appearance is produced.

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