Two component soft candy

Details Two component soft candy Two component soft candy

1982-06-25

1984-05-22

Hunter, Jeanette M.

Food or edible material: processes, compositions, and products

Surface coated, fluid encapsulated, laminated solid...

Sugar or carbohydrate containing

426660, 426516, A23G 300

Patent

active

044501790

ABSTRACT:
A two-component soft candy composition including a supportive water-retaining shell portion and a variably flavored and colored core portion which can be produced by coextrusion.

REFERENCES:
patent: 2851365 (1958-09-01), Perrozzi
patent: 4105801 (1978-08-01), Dogliotti
patent: 4229484 (1980-10-01), Steels
patent: 4278700 (1981-07-01), Barents
patent: 4344972 (1982-08-01), Wienecke

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