Food or edible material: processes – compositions – and products – Meat filled casing – sausage type
Patent
1981-08-04
1982-10-26
Van Balen, William J.
Food or edible material: processes, compositions, and products
Meat filled casing, sausage type
426135, 427230, 427324, 427336, 427379, 4274071, 428503, 428505, 428527, 428536, F16L 1100, B65D 8134, B05D 312, A23G 100
Patent
active
043561993
ABSTRACT:
Disclosed is a tubular packaging material for sausage casings, comprising a carrier tubing comprised of cellulose hydrate and containing in its wall from about 5 to 12% by weight of water and from about 18 to 28% by weight of a plasticizer; and a coating on the inside and on the outside of the carrier tubing of a water-insoluble heat-cured synthetic condensation product wherein the carrier tubing is characterized by a swelling value in the range from about 80 to 120%, and the tubular packaging material, after soaking in water at a temperature between about 40.degree. to 50.degree. C. for a period of about 30 minutes and subsequent cooling to about room temperature, is characterized by dimensions in the wet state which are 2 to 6% greater than those before the soaking in water. Also disclosed are methods for preparing the packaging material.
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DT-AS 1024322 Fed. Rep. Germany (DE) published 2-13-58 Claim 1 in English.
DE-OS 2437781 Fed Rep. Germany (DE) published 2-19-76 Claims 1, 4 and 7 in English.
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DT-AS 1492708 Germany (DE) published 4-27-1972.
DE-OS 2832926 Germany (DE) published 2-7-1980.
Bytzek Max
Gerigk Guenter
Hammer Klaus-Dieter
Heinrich Wolfgang
Hoechst Aktiengesellschaft
Van Balen William J.
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