Food or edible material: processes – compositions – and products – Surface coating of a solid food with a liquid
Reexamination Certificate
2007-07-17
2007-07-17
Sayala, C. (Department: 1761)
Food or edible material: processes, compositions, and products
Surface coating of a solid food with a liquid
C426S549000, C426S641000, C426S650000, C426S656000, C426S657000, C426S658000, C426S805000
Reexamination Certificate
active
10715198
ABSTRACT:
A palatability enhancing composition for extruded pet food containing at least one tripolyphosphate salt in an amount effective to enhance palatability and at least one ingredient selected from meat products, meat by-products, fish products, fish by-products, dairy products, dairy by-products, sources of microbial proteins, vegetable proteins, carbohydrates and amino acids. Methods for enhancing pet food palatability with the disclosed palatability enhancing compositions and extruded pet food compositions coated therewith are also disclosed.
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Lee Yanien
Shi Zulin
Tang Jiunn-Yann
Wang Huoy-Jiun
NuSci Laboratories LLC
Sayala C.
Synnestvedt Lechner & Woodbridge LLP
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