Temperature controlled food processing apparatus and method

Details Temperature controlled food processing apparatus and method Temperature controlled food processing apparatus and method

1989-09-22

1991-02-19

Yeung, George

Food or edible material: processes, compositions, and products

Processes

With mixing or agitating, e.g., homogenizing, etc.

99348, 165 88, 366227, 426520, 426524, A23P 100, A22C 500

Patent

active

049942948

ABSTRACT:
An apparatus and a method for processing food products including a rotatable container mounted on a frame structure. There are spiral fins disposed in the interior of the container for imparting movement to the food products at least in part along an axis of rotation of the container when the container is rotated about the axis of rotation. A temperature-controlling fluid is introduced into contact with at least the spiral fins to effect heat transfer between the fin surface area and the food products without direct contact between the food products and the temperature-controlling fluid, thereby controlling the temperature of the food processing operation.

REFERENCES:
patent: 4086369 (1978-04-01), Mutoh et al.

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