Butchering – Sausage making – Automatic control
Reexamination Certificate
2008-04-25
2010-06-29
Price, Thomas (Department: 3643)
Butchering
Sausage making
Automatic control
Reexamination Certificate
active
07744448
ABSTRACT:
A method and a filling machine for the temperature control of a mass flow in a filling machine, wherein the mass flow passes through several sections. In order to also process temperature-sensitive types of filling material reliably with the minimum outlay, the temperature of the filling material is measured in several sections of the filling machine and the temperature of the filling material is controlled by a heating/cooling device to a certain temperature in dependence of the measured temperatures.
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European Search Report; Dated Jun. 29, 2007; based on European Patent Application No. EP 07 01 0627.
Maile Bernd
Willburger Peter
Albert Handtmann Maschinenfabrik GmbH & Co. KG
Marshall & Gerstein & Borun LLP
Price Thomas
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