Tea concentrate prepared by enzymatic extraction and containing

Details Tea concentrate prepared by enzymatic extraction and containing Tea concentrate prepared by enzymatic extraction and containing

1996-12-11

2000-02-15

Weier, Anthony J.

Food or edible material: processes, compositions, and products

Fermentation processes

Of plant or plant derived material

4263303, 426435, 426597, A23B 710, A23F 300

Patent

active

060249919

ABSTRACT:
A tea concentrate prepared by enzymatic extraction of the tea leaf with a combination of cell wall lysis enzymes and tannase is disclosed where the concentrate is stabilized where necessary by xanthan gum.

REFERENCES:
patent: 4051267 (1977-09-01), Jongeling
patent: 4478939 (1984-10-01), Adler-Nissen et al.
patent: 4483876 (1984-11-01), Petersen
patent: 4748033 (1988-05-01), Syfert et al.
patent: 4797293 (1989-01-01), Evans et al.
patent: 5529796 (1996-06-01), Gobbo et al.

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