Food or edible material: processes – compositions – and products – Processes – Extraction utilizing liquid as extracting medium
Reexamination Certificate
2006-06-27
2006-06-27
Weier, Anthony (Department: 1761)
Food or edible material: processes, compositions, and products
Processes
Extraction utilizing liquid as extracting medium
C426S597000, C426S431000, C426S433000
Reexamination Certificate
active
07067168
ABSTRACT:
The tea brewing system includes a blending system, brewing system, bag squeezing system and cooling system to produce liquid tea for bottling and distribution. The blending system includes a system for heating and blending water, sweetener and other flavorings in appropriate proportions. The brewing system in includes brewing and filtering mechanisms coupled with the blending system to brew liquid tea concentrate. A bag squeezing system provides apparatus and method for introducing tea bags into a brew tank and for squeezing tea from the bags into water for producing liquid tea concentrate.
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Drummond Frederick G.
Podlucky Gregory J.
Podlucky Jonathan E.
Le-Nature's, Inc.
Reed Smith LLP
Weier Anthony
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