Taste masked pharmaceutical compositions

Drug – bio-affecting and body treating compositions – Preparations characterized by special physical form – Particulate form

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

424489, 424441, 424464, 424465, 424488, A61K9/20;9/28

Patent

active

059049375

ABSTRACT:
The present invention discloses the taste masking of drugs by wet granulating the drug with a microcrystaline cellulose compositions then spheronizing the granulation into spheres having a smooth uniform surface and a particle size in the range of 1 to 1000 microns.

REFERENCES:
patent: 4835187 (1989-05-01), Reuter et al.
patent: 5075114 (1991-12-01), Roche
patent: 5084278 (1992-01-01), Mehta
patent: 5137730 (1992-08-01), Dennis et al.
patent: 5215755 (1993-06-01), Roche et al.
patent: 5225201 (1993-07-01), Beaurline
patent: 5260072 (1993-11-01), Roche et al.
patent: 5489436 (1996-02-01), Hoy et al.
patent: 5529783 (1996-06-01), Burke et al.
patent: 5587179 (1996-12-01), Gergely et al.
patent: 5637313 (1997-06-01), Chau et al.
patent: 5639475 (1997-06-01), Bettman et al.
patent: 5653993 (1997-08-01), Ghanta et al.
patent: 5665782 (1997-09-01), Alexander et al.
patent: 5686107 (1997-11-01), Ratnaraj et al.
patent: 5747068 (1998-05-01), Mendizabal

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Taste masked pharmaceutical compositions does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Taste masked pharmaceutical compositions, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Taste masked pharmaceutical compositions will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-1758624

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.