System and method for pasteurizing citrus juice using microwave

Details System and method for pasteurizing citrus juice using microwave System and method for pasteurizing citrus juice using microwave

1996-05-03

1997-09-16

Yeung, George

Food or edible material: processes, compositions, and products

Measuring, testing, or controlling by inanimate means

219687, 219701, 422 21, 426241, 426521, A23L 300, H05B 600

Patent

active

056678282

ABSTRACT:
A system and method for pasteurizing citrus juice with the use of microwave energy provide a plurality of microwave chambers through which juice is continuously flowed, the sequential flowing permitting a gradual increase in juice temperature that is sufficient to pasteurize the juice but insufficient to cause a detectable loss of flavor.

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patent: 5389335 (1995-02-01), Charm et al.
patent: 5403564 (1995-04-01), Katschnig et al.
patent: 5514389 (1996-05-01), Nikdel

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