Synthesis and utilization of carbohydrate-binding polymer-lectin

Chemistry: natural resins or derivatives; peptides or proteins; – Proteins – i.e. – more than 100 amino acid residues – Plant proteins – e.g. – derived from legumes – algae or...

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530371, 530372, 530373, 530374, 530375, 530376, 530377, 530378, 530379, 530410, 530417, 530413, 530421, 530810, 530812, 530815, A61K 3578

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052849341

ABSTRACT:
The present invention provides a process for preparing a carbohydrate-binding lectin derivative for use as immune modulators or immunoconjugates. The polymer-lectin conjugate produced in accordance with the process is polyethylene glycol Ricinus communis agglutinin I (PEG-RCAI). The lectin is coupled to the polymer by activating the polymer with a coupling agent such as 1,1-carbonyldiimidazole. The polymer-lectin conjugate is biologically active, biocompatible and is expected to be substantially non-immunogenic.

REFERENCES:
patent: 4179337 (1979-12-01), Davis
patent: 4312944 (1982-01-01), Mattiasson
patent: 4496689 (1985-01-01), Mitra
patent: 4791192 (1988-12-01), Nakagawa et al.
patent: 4818769 (1989-04-01), Nunberg
patent: 4882226 (1989-11-01), Schutyser
patent: 4902502 (1990-02-01), Nitecki et al.

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